Carly's Favorites

Carly’s Gold is great with many dishes. Here’s a list of some of our favorites:
     • Pork (tenderloin, sirloin, chops)
     • Steak tips
     • Chicken (skinless breasts, thighs, and drumsticks)
     • Turkey breast
     • Shrimp or scallops
     • Salmon fillet
     • Baked ham
     • Vegetables (grilled or sautéed onions, Portobello mushrooms, eggplant, steamed cauliflower)
     • Rice or risotto (as a topping or mix)

Some pointers:
     • Carly’s Gold tastes best with lean cuts of meat.
     • Always trim any visible fat, and use only skinless poultry.

Have a favorite recipe? Please contact us and tell us about it!